Thai Gold Peanut Satay Sauce 230g

A blend of roasted peanuts slowly simmered with coconut milk, herbs, and spices. Try using it as a dipping sauce with grilled meats, seafood, or vegetables, or toss it with noodles in a stir-fry.

Not suitable for people with nut allergies.

Ingredients

Water, Coconut Milk, Sugar, Massaman Curry Paste, Peanut 6.1%, White Sesame Seeds, Soybean Oil, Tamarind Paste, Salt, Modified Tapioca Starch, Cumin, Coriander Seeds, Cardamom, Curry Powder, Acidity Regulator: Citric Acid.