Organic Oat Flakes 500g
Oat flakes are oats which have been specially treated so that they will cook quickly. This food is extremely versatile, and it can be found in a ra...
View full detailsOat flakes are oats which have been specially treated so that they will cook quickly. This food is extremely versatile, and it can be found in a ra...
View full detailsOat flakes are oats which have been specially treated so that they will cook quickly. This food is extremely versatile, and it can be found in a ra...
View full detailsGlebe Farm’s gluten free porridge packed with wholegrain gluten free British oats, milled at Glebe Farm, Cambridgeshire, this porridge make a delic...
View full detailsEasy to use and fast cooking rice flakes are great in muesli or made into a delicious porridge. Ingredients Organic Brown Rice
Pearl barley flakes are grains of hulled barley that have been steamed and then rolled. Great as a base for muesli, as an alternative to porridge a...
View full detailsBulgur wheat is a cracked wheat made by blanching groats (the hulled kernels of the grains) which are then crushed into smaller fragments. Ingre...
View full detailsQuinoa is incredibly versatile – you can serve it alongside curries or tagines, or stir it through herbs, oil, lemon juice and roasted vegetables t...
View full detailsSemolina is a high-gluten flour made from hard durum wheat. The high gluten content means the flour is especially well suited for making pasta, but...
View full detailsThis ancient grain is rich in fiber and protein, as well as many important micronutrients. In particular, amaranth is a good source of manganese, m...
View full detailsBob's Red Mill Gluten Free Oat Flour is milled from the purest Gluten Free oats grown by over 200 farmers on clean, dedicated oat-growing fields. T...
View full detailsMillet flakes are most commonly used as a breakfast cereal or added to muesli or baked goods. Millet is a gluten free grain with a naturally sweet ...
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